Dining, Catering and Vending
Canteen, a division of Compass International, operates the Main Campus dining services which includes the Colonial Cafe and Bonnell Coffee Express on Main Campus as well as the Northeast Regional Center. We are in the process installing a Smart Market - Fresh Food Vending Solution at the Nortwest Regional Center. All cafes offer a distinct menu designed to satisfy a diverse palate of culinary preferences.
Please visit the Dining Services Website for Daily & Weekly Menus, Wellness Resources, Catering Information and Specials & Events.
- Main Campus Colonial Cafe and Bonnell Coffee Express — (215) 751-8315
- Northwest Regional Center — (215) 496-6080
- Northeast Colonial Cafe — (215) 972-6259
SEMESTER FOOD SERVICE HOURS OF OPERATION
|Food Service Hours||Main Café||Bonnell Coffee Express||Northeast||Northwest||West|
|Monday||7:30am - 6pm||7:30am - 8pm||7am - 2pm||Vending Only||Vending Only|
|Tuesday||7:30am - 6pm||7:30am - 8pm||7am - 2pm||Vending Only||Vending Only|
|Wednesday||7:30am - 6pm||7:30am - 8pm||7am - 2pm||Vending Only||Vending Only|
|Thursday||7:30am - 6pm||7:30am - 8pm||7am - 2pm||Vending Only||Vending Only|
|Friday||7:30am - 1:30pm||7:30am - 4pm||7am - 2pm||Vending Only||Vending Only|
|Saturday||CLOSED||7:30am - 2pm||CLOSED||Vending Only||Vending Only|
|Sunday||CLOSED||CLOSED||CLOSED||Vending Only||Vending Only|
Catering customers for Main Campus Catering Orders must open an account on ccp.catertrax.com . Once the account is opened, the customer can place orders, review their order history and print invoices.
- Main Campus – (215) 751-8315; customers on Main Campus can contact the Catering Manager during an event at (484) 332-5374.
- Northeast Regional Center
For Regional Center Catering Orders, please contact Auxiliary Services at 215-751-8774 or email@example.com
- Northwest Regional Center
- West Philly Regional Center
Payment for Catering Services
Employees must designate an org or grant code for payment. Invoices with an original signature of the org/grant approver should be submitted to the College's Accounts Payable office within one week of the event. External customers have a credit card payment option. Cancellations or changes to existing orders are subject to charges.
Catering orders should be submitted in a timely manner to give Canteen time to order food and supplies and to schedule staff. Canteen has the right to refuse an order.
Special Menu Requests
Customers are encouraged to contact the Catering Office should they wish to order menus not offered on ccp.catertrax.com or if they need help in developing a custom menu. A budget-conscious menu is available with limited services.
Vending machines maintained by Canteen Vending Services, a division of Compass International, are located throughout the Main Campus and at the Regional Centers. All machines accept cash and some select machines accept credit card and Colonial Card funds.
Main Campus — 215-751-8315
Northwest Regional Center — 215-496-6080
Northeast Colonial Cafe — 215-972-6259